The test-tube burger will be the first beef patty ever created in the laboratory. Its price tag - 250000 euro (£207535) - reflects just how exclusive this culinary experience will be. The burgers true chef is Dutch stem cell scientist Dr Mark Post
Updated: 02/19/2012 04:25P
Cultured meat - burgers or sausages grown in laboratory Petri dishes rather than made from slaughtered livestock - could be the answer that feeds the world, saves the environment and spares the lives of millions of animals, they say.
Updated: 11/12/2011 03:31A